Small Batch Brü

Recipes, techniques and tasting notes

Recipes

Name
Batch Size
Style
Fermentation
BJCP
ABV
IBU
Score
Cream Ale20.8 L (5.5 gal)Cream AleHybrid01C51428/29
CRYO Juice20.8 L (5.5 gal)New England IPAAle21B5.17028/29
NHC Vienna Lager19.8 L (5.25 gal)Vienna LagerLager7A4.92038/39
Kirby Kölsch12.3 L (3.5 gal)KölschHybrid5B4.729
Berliner Weisse20.8 L (5.5 gal)Berliner WeisseMixed23A3.44
Honey Wheat Sour18.9 L (5 gal)Mixed Fermentation SourMixed28C6.84